Guntur Dry Red Chilli (Whole)
Grade Reference: CAN/26/CH-GS4/012
Guntur dry red chilli is known for its strong pungency and bright red color, making it widely used in spice blends and food processing where heat level is important.
This variety is suitable for buyers who require higher spice intensity along with consistent quality for industrial applications.
Origin
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India
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Sourced from Andhra Pradesh (Guntur region), one of the largest chilli-producing hubs in India
Processing
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Naturally sun-dried
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Machine cleaned
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Graded for size, color, and uniformity
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Sorted to reduce broken pods and impurities
Key Characteristics
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Bright red color
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High pungency (strong heat level)
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Medium to long pods
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Smooth to slightly wrinkled texture
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Suitable for grinding and blending
Typical Specifications (Indicative – batch may vary)
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Moisture: ≤ 10–12%
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Form: Whole dried pods (stem-on)
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Cleanliness: Machine cleaned
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Pungency: Medium to high (depending on variety such as Sannam / S4)
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Batch-specific specifications and test reports can be shared upon request.
Applications
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Spice blends requiring higher pungency
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Chilli powder production
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Food processing industries
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Bulk and wholesale supply
Packing Options
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25 kg / 50 kg PP bags
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Customized packaging available
Related Products
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Kashmiri Dry Red Chilli (for color-focused applications)
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Byadgi Dry Red Chilli (for color and oil content)
For Buyers
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Guntur chilli is recommended for buyers requiring strong pungency and consistent quality for spice blending and processing.
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For samples, pricing, and specifications, please contact our team.